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I am Chef

Hiring

Looking for a job as a Chef or Cook?

If you’re qualified to be a Chef of Cook in Australia, please fill out the application form. We'd love to do our utmost for hospitality workers!

Chefs and Cooks need to be
  • Interested in food and cooking
  • Awareness of food hygiene and safety
  • Excellent organisational and planning skills
  • Patience in doing routine tasks
  • Good eye for detail and presentation
  • Physically fit for standing, moving, and lifting
  • You must be over 18 to handle specific kitchen equipment, such as meat slicers.
Additionally, you need to be
  • Creative - to develop new dishes
  • Accurate - when judging quantities
  • Flexible and able to multitask
  • Able to follow written and verbal instructions
  • Able to give clear instructions if you are supervising staff
  • Resilient and able to keep calm under pressure
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Please fill-up the form

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